Restaurant365 is a cloud-based restaurant management software provider that employs roughly 700 people worldwide. Recent hiring outpaced departures, with more than 130 new team members joining versus about 60 exits, resulting in steady net growth. The balanced expansion supports the company’s product development, customer support, and go-to-market initiatives as it serves multi-unit restaurant groups across North America.
Sales and Support is the largest functional area with just over 300 employees, accounting for about 44% of total headcount and reflecting the company’s emphasis on customer engagement. Engineering follows at roughly 18%, highlighting ongoing investment in the platform’s technical roadmap. Marketing and Product, Finance and Administration, and Operations collectively add another 24%, indicating a well-rounded mix of growth and back-office roles. The remaining employees are distributed across Business Management, Human Resources, IT, Program & Project Management, and Other functions, showing a diversified organizational structure. Overall hiring—more than 130 additions—has been spread across teams, with Sales, Support, and Engineering absorbing the largest share.
Restaurant365 maintains a distributed workforce, with nearly two-thirds of employees (about 450 people) working remotely or outside its major hub cities. Austin, Texas, serves as the largest physical office at just under 100 employees and functions as a central operations and technology site. Additional clusters are located in Irvine, Denver, San Diego, New York, Los Angeles, Chicago, Dallas, and Houston, each ranging between 8 and 30 employees. This mix of hub offices and remote talent enables Restaurant365 to recruit across multiple markets while maintaining regional presence in key restaurant industry centers.